PASTA

Lasagne uncut (approx: 20-32 pcs) $80
Lasagne Vegetarian (approx: 20-32 pcs) $80  
Lasagne Small Tray  (either) $45
Cannelloni (ricotta/spinach) (24 pcs) Large $80 / Small $40
Tortellini/Ravioli (serves approx. 30 people) Large $65 / Small $35
Sauce: Napoli, Alla panna , Matricana
Penne Pasta (serves approx. 30 people) Large $50 / Small $30
Sauce: Napoli, Alla panna , Matriciana

FISH

Fillet $5 per piece 
Calamari $35 per kilo         

CHICKEN

Roast (4, 6, 8 pieces) $13                                                       
Schnitzel $5.50
Parmigiana $6.50
Maryland $4.50
Wingettes/Drumettes $15

VEAL

Schnitzel $6   
Parmigiana $7
Scallopini $7

ROAST

Beef or Pork with gravy $5 per slice
Lamb $6.50 per slice                                                           
Mini Continental Sausages $22 per kg

SIDE DISHES

Fried Rice Large tray $35 / Small  tray: $25
Roast Potatoes Large tray $35 / Small  tray: $25
Layered Sliced Potatoes Large tray $40 / Small  tray: $25 
Scalloped Potatoes with Cream Large tray $45 / Small  tray: $30
Mixed Vegetables Large tray $45 / Small  tray: $30   
(Large trays serve approx. 45 people, small trays serve approx. 25 people)
Pizza (approx. 60 pieces) $80 
Hawaiian, Vegetarian, Margarita, Capricciosa

PLATTERS

Antipasto (marinated veg, cold meats, cheese & mixed salad) $60 per platter 
Fruit (seasonal) $55 per platter              

SALADS

Garden Salad $3 per person
Greek Salad $4 per person
Coleslaw $4 per person
Potato Salad $4 per person

CAKES

Lemon Tart Large $47
Lemon Meringue Large $50
Tiramusu Small $25 / Large $42   
Red Velvet Small $25 / Large $42   
Chocolate Mousse Cake Small $28 / Large $47    
Continental Cake Small $27 / Large $45   
Sticky Date Pudding Large $45
Bread & Butter Pudding Large $35
Apple Crumble Small $25/Large $45
Caramel Mud Cake Small $25 / Large $50  
Dark & White Chocolate Mud Small $25 / Large $50 
Chocolate Mud Cake Small $25 / Large $48  

FLOURLESS CAKES

Orange & Almond Small $28 / Large $46  
Chocolate Flourless Small $28 / Large $46  

FINGER FOOD

TRADITIONAL

Chicken Crispy Strips (1kg) $35
Sweet Chilli Chicken Tenders (1kg) $35
Chicken Nuggets (1kg) $30
Mini Dim Sims (60 pieces) $25  
Flame-grilled Meatballs  (1kg) $35
Mini Party Pies (48 pieces) $35 
Party Sausage Rolls (48 pieces) $35
Mini Quiches (30 pieces) $45
Mini Samosas (96 pieces) $30
Mini Spring Rolls (96 pieces) $30
Mini Continental Sausages (1kg) $25
Wingettes/Drumettes (1kg) $15
Mini Pastizi (40 pieces) $35
Garlic Chicken Balls (1kg) $35
Calamari (1kg) $35
Crumbed Fish Pieces (4 pieces) $5   
Pizza (60 pieces) $80
Arancini (minimum 10 serves) 80 grams: $2 each
Sandwiches (quarters)/Wraps Assorted varieties: $7 / Gourmet: $9.50
Garlic Bread $4.50
Garlic Pizza S60
​Dinner Rolls & Butter (minimum 50) 60c
GOURMET 
$3.00 per piece
Caramelized pumpkin, sage & cheese arancini 
Feta, roast vegetable & caramelised onion tartlets 

$4.00 per piece
Lightly floured lemon pepper calamari served with an aioli 
BBQ Prawn Skewers (GF) 
Cajun chicken strips spiced aioli
Felafel wih Moroccan spiced yoghurt
Lamb mint koftas with tzatziki
​Japanese sushi rolls with wasabi, pickled ginger & soy dipping sauce
Mini Italian pork hotdogs with tomato relish

$5.00 per piece
Mini wagu beef burgers 
Japanese crumbed flathead ‘fish fingers’ with citrus mayo 
 
Sweets $4.50 per piece 
Mini pavs with fresh cream 
Chocolate & pistachio truffles 
Mini lemon tarts
Mini chocolate tarts


CHEESE CAKES

New York Baked Small $27 / Large $40
Toblerone Small $29 / Large $45 

TREATS

Doughnuts (minimum 12) Small $3.50 / Large $4.50
Canoli (minimum 12) $18
Profiteroles  (minimum 12) $3.50
Muffins (variety - minimum12) $4.50
Slices (cherry/hedgehog - minimum 12)   $3.50                                                                           
Assorted Homemade Biscuits   $30 per kilo
(Viennese apricot, Choc-chip cookie, Almond shortbread/crescents, Melting Moments, shortbread, Italian Almond biscotti)

WAITERS & KITCHEN HANDS
$30 per hour (Minimum 4 hours)
Phone: 0407 821 207      |      Email: hurst.michael.john@gmail.com      |      28 The Link, Mill Park 3082

Delivery: $60 (Conditions apply)

$10 Tray pick-up
CREDIT CARD PAYMENTS INCUR 1.5% SURCHARGE
Prices and menu subject to change without notice.
* Christmas Day: Please Add 15% *
Copyright © Greenville Catering 2017